Germantown, MD

AARP Community Challenge Grant Year: 2024

Project Category: Community Gardens

Description: Food insecurity and isolation affected residents near the hospital, especially older adults who faced barriers to healthy eating and physical activity. To address this, Holy Cross Health created an ADA-compliant community garden with 19 plots, two wheelchair-accessible tables and a Harvest Garden for donations and education. The program served 19 families, donated 205 pounds of produce and offered bilingual gardening classes and seedlings. Participants reported eating more fruits and vegetables and feeling more confident growing food. Plans include expanding the garden and partnering with schools and other care programs to broaden impact.

Juneau, AK

AARP Community Challenge Grant Year: 2022

Project Category: Community Gardens

Description: Steep terrain and thick tree cover make gardening in Thane difficult, limiting residents' ability to grow their own food. To address this, organizers with the Thane Community Garden Association found a flat, sunny piece of land at an unused hatchery -- perfect for a new garden. Part of larger efforts to create small community gardens throughout the area, this project added accessible garden beds, fencing and a tool shed to the site. Organizers say the space will support the Association's education program, which teaches residents about gardening and nutrition. One resident said the garden is "going to change the nature of Thane for the good."

Stamford, CT

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: To make Fairgate Farm more accessible for people of all ages and abilities, project organizers extended an existing ADA-compliant crushed stone walkway leading from the farm's entrance to its market. They also made gathering at the farm more comfortable by installing picnic tables, benches, a bike rack and raised gardening beds. The urban garden and community gathering space on Stamford's West Side hosts programming for community members, from cooking demos to gardening workshops and cooking classes. Fairgate Farm attracts volunteers from across the community, who grow and distribute more than 5,000 pounds of organic fruits and vegetables each year. The produce is then donated to low-income volunteers, their families and local hunger relief charities.