Findlay, OH

AARP Community Challenge Grant Year: 2025

Project Category: Community Gardens

Description: Many older adults had limited access to fresh food and safe outdoor spaces, especially in areas with few grocery options and higher rates of disability. These barriers made it harder for residents age 50 or over to stay active, eat well and connect with others. United Way of Hancock County redesigned the Findlay Community Garden to better serve older adults by adding raised beds, clearer pathways and shared gathering areas that reduce physical strain and improve access. The updated layout allowed older residents to garden comfortably and return to a routine many had valued earlier in life. Participants shared that the changes helped them feel independent and connected while growing food for themselves and others. The expanded garden now supports ongoing volunteer involvement, food sharing and long-term use as a stable community resource.

Project description was created using generative AI and then reviewed for accuracy.

Stamford, CT

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: To make Fairgate Farm more accessible for people of all ages and abilities, project organizers extended an existing ADA-compliant crushed stone walkway leading from the farm's entrance to its market. They also made gathering at the farm more comfortable by installing picnic tables, benches, a bike rack and raised gardening beds. The urban garden and community gathering space on Stamford's West Side hosts programming for community members, from cooking demos to gardening workshops and cooking classes. Fairgate Farm attracts volunteers from across the community, who grow and distribute more than 5,000 pounds of organic fruits and vegetables each year. The produce is then donated to low-income volunteers, their families and local hunger relief charities.

Fort Pierre, SD

AARP Community Challenge Grant Year: 2019

Project Category: Community Gardens

Description: To provide residents the chance to grow fresh produce, the City of Fort Pierre began construction of its community garden in 2018. To kick off the project, organizers cleared the lot and constructed 24 raised beds, each including their own water spigot. The City also planted fruit trees at the site. As work continued in 2019, the City erected a fence around the gardens, added wood chips to create mud-free walkways between plots and installed picnic tables. That year all beds in the garden were rented. In 2020, the City added an accessible picnic table with an umbrella. Two local restaurants use the garden to raise produce for their menus and about 75 percent of gardeners renting plots are 60 or older. Project organizers report the success of the garden inspired other efforts to encourage healthy living in Fort Pierre, including improvements to the local trail system, a mural downtown and new lighting on a pedestrian bridge.