Madison Heights, MI

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: The Love Garden at the Chinese Community Center is popular with Madison Heights residents. To make the space more accessible and welcoming, the Association of Chinese Americans expanded the garden with a greenhouse, gazebo and new benches. The greenhouse enables the organization to grow more plants and involve new community members, and serves as a service and storage area for the annual Healthy Gardening Fair. With its contemplative environment, the gazebo offers an inviting, safe gathering place for community members to gather for meditation, Tai-Chi and light exercise. Organizers hope the upgraded amenities help improve residents' physical and mental health.

Atlanta, GA

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: Using donated recycled and salvaged lumber, the Lifecycle Building Center built 14 Little Free Pantries and 10 garden beds. The Center used the fabrication work to demonstrate how the construction industry can help strengthen communities by prioritizing the reuse of materials. Mounted at chest height for easy access and placed in public areas, the pantries allow community members experiencing food insecurity to collect items as needed. Local nonprofit Friends of Refugees stocked the pantries with 1,000 pounds of food. The raised-bed planters went to the homes of refugee gardeners.

Stamford, CT

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: To make Fairgate Farm more accessible for people of all ages and abilities, project organizers extended an existing ADA-compliant crushed stone walkway leading from the farm's entrance to its market. They also made gathering at the farm more comfortable by installing picnic tables, benches, a bike rack and raised gardening beds. The urban garden and community gathering space on Stamford's West Side hosts programming for community members, from cooking demos to gardening workshops and cooking classes. Fairgate Farm attracts volunteers from across the community, who grow and distribute more than 5,000 pounds of organic fruits and vegetables each year. The produce is then donated to low-income volunteers, their families and local hunger relief charities.