Houston, TX

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: Once a vacant lot, the Harry Holmes Healthy Harvest provides free access to garden beds for resident of Houston's Sunnyside neighborhood, a historically Black community. The Houston Land Bank wanted to improve the space to make it more welcoming to people of all ages and abilities. Volunteers built raised beds and installed solar lighting to allow gardeners to work after dark. They also created an accessible pathway, which is designed to be less muddy and slippery after rain. New fig trees at the garden's entrance beautify the space and provide fresh fruit. To celebrate the project's completion, the Land Bank hosted a community event, which promoted grandparents and grandchildren gardening together. At the event, organizers distributed information on financial literacy and affordable paths to homeownership.

Grand Rapids, MI

AARP Community Challenge Grant Year: 2023

Project Category: Community Gardens

Description: Long Michigan winters left older adults at Reflections Apartments isolated and unable to garden, a key source of connection and activity. Dwelling Place built an ADA-compliant greenhouse through five volunteer events, engaging many community members and local partners. The space extends the growing season and supports a seed-starting program led by residents. Older adults now plan to grow culturally relevant vegetables and share stories tied to gardening traditions, turning the greenhouse into a year-round hub for wellness and social connection.

Project description was created using generative AI and then reviewed for accuracy.

Columbia, SC

AARP Community Challenge Grant Year: 2025

Project Category: Community Gardens

Description: In Columbia, many older adults want to grow and preserve food but face tight budgets, limited space and few chances to learn practical skills alongside others. NoMa STEAM addressed this by expanding hands-on and virtual programming at the Bridge of Hope Community Garden. Older adults joined garden talks and food preservation workshops. Volunteer days focused on low-maintenance growing, composting and safe canning. One participant said simple tips, like new ways to prepare harvested vegetables, helped them use what they grew at home. Over time, the project strengthened confidence, encouraged regular physical activity and deepened connections between older adults and younger volunteers. By anchoring consistent programming in the garden, the space was reinforced as a lasting neighborhood resource for food knowledge, skill building and social connection.

Project description was created using generative AI and then reviewed for accuracy.