Tulsa, OK

AARP Community Challenge Grant Year: 2020

Project Category: Addressing community health

Description: Indian Nations Council of Governments partnered with a local bikeshare organization -- This Machine Tulsa Bikes -- to deliver food to homebound residents living in a food desert. Project organizers deployed flyers and postcards to spread word about the program. The grocery delivery boxes included fresh produce, meat, bread, eggs and other staples, with a focus on high-nutrition, low-sodium items. Project organizers hoped the pilot project would improve food access and strengthen community partnerships. Project organizers report recipients enjoyed seeing their groceries arrive by bike. They also say the project helped inform local grocery stores about the ways they can help residents access food, such as allowing people to order food by phone and stock curated boxes of groceries.

Long Beach, CA

AARP Community Challenge Grant Year: 2018

Project Category: Addressing community health

Description: During Walk Long Beach's inaugural Ranchos Walk -- a 9.4-mile hike -- more than 400 walkers laced up their shoes and strode along the city's high ridge. Event organizers set up temporary wayfinding signs and made improvements to a crosswalk to make it more visible. Meant to raise awareness about the benefits of walking for fitness and recreation, the event introduced participants to streets and neighborhoods that many had never seen before. Stretching from Rancho Los Alamitos in the southeast to Rancho Los Cerritos in the north, the walk's route showcased Long Beach's agricultural history: The area's two original ranchos date to the 1800s. Organizers initially anticipated half as many walkers to participate, but residents of all ages flocked to the challenge. In 2021, Walk Long Beach repeated the event with the theme of women in Long Beach history.

Pine Ridge, SD

AARP Community Challenge Grant Year: 2023

Project Category: Addressing community health

Description: On the Pine Ridge Reservation, families often travel 90 miles for fresh food, fueling health disparities. To address this, the Community Farmers Market expanded a food sovereignty program with garden plots, cooking demos and cultural education. Elders taught students traditional planting and food preparation, while events featured produce sales and spaces for socializing. The market improved access to nutritious food and strengthened intergenerational ties. Students gained farming and business skills, and elders shared cultural knowledge. One attendee said the program "provides a space for elders, parents and children to come together," fostering pride and self-sufficiency.