Price, UT

AARP Community Challenge Grant Year: 2025

Project Category: Community Gardens

Description: Many older adults in the region faced food insecurity and few chances to connect with others in a safe outdoor space. SCAP began building an accessible community garden by installing raised beds, completing water infrastructure, adding wildlife fencing and planting shade trees with help from volunteers. These steps created the foundation for a shared space where people of all ages and abilities can grow produce and learn gardening skills. During planting work, older adults from the nearby senior center stopped to ask questions, and one woman said the chance to volunteer and receive produce would make a real difference for her. The garden is expected to reduce isolation, improve access to fresh food and become a long-term hub for learning, connection and healthier living.

Project description was created using generative AI and then reviewed for accuracy.

Mattapan, MA

AARP Community Challenge Grant Year: 2022

Project Category: Community Gardens

Description: Older adults and residents with mobility challenges faced hazards and limited access at two Boston community gardens. A collapsed walkway created unsafe conditions, and deteriorated raised beds prevented those with physical limitations from gardening. The Trustees repaired the walkway by filling a sinkhole and installing a wide, level brick path at Southwest Corridor Community Farm. At Savin & Maywood Community Garden, they demolished broken beds and built four new handicapped-accessible raised beds with help from volunteers. Residents expressed gratitude, noting the upgrades made the gardens welcoming for "gardeners of all ages and abilities."

Project description was created using generative AI and then reviewed for accuracy.

East Providence, RI

AARP Community Challenge Grant Year: 2025

Project Category: Community Gardens

Description: Older adults identified limited access to affordable, healthy food as an ongoing challenge, driven by transportation barriers and high rates of nutrition-related chronic illness. East Bay Community Action Program responded by creating an accessible community garden at the local Senior Center, where older adults helped shape what was grown and how the space was used. The project paired gardening with hands-on cooking demonstrations and a shared meal that used garden produce and prepared dishes. One participant wrote that they had started eating better and adding more vegetables to their diet. The garden also strengthened ties with schools and youth programs, supporting continued intergenerational involvement and establishing a lasting space for food access, learning and social connection.

Project description was created using generative AI and then reviewed for accuracy.