Billings, MT

AARP Community Challenge Grant Year: 2024

Project Category: Community Gardens

Description: Older gardeners struggled with heavy clay soil and low beds, making gardening painful and limiting produce donations to food pantries. The garden added four tall raised beds, five fruit trees and drip irrigation systems. It also put in kneeler benches and hose hangers to reduce strain and improve safety. These upgrades let older adults keep gardening and boosted donations of fresh vegetables. One gardener said moving to a raised bed let her continue gardening despite physical limitations, while others praised the ease and sense of community the improvements provide.

Project description was created using generative AI and then reviewed for accuracy.

Juneau, AK

AARP Community Challenge Grant Year: 2022

Project Category: Community Gardens

Description: Steep terrain and thick tree cover make gardening in Thane difficult, limiting residents' ability to grow their own food. To address this, organizers with the Thane Community Garden Association found a flat, sunny piece of land at an unused hatchery -- perfect for a new garden. Part of larger efforts to create small community gardens throughout the area, this project added accessible garden beds, fencing and a tool shed to the site. Organizers say the space will support the Association's education program, which teaches residents about gardening and nutrition. One resident said the garden is "going to change the nature of Thane for the good."

Thurston County, WA

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: Garden Raised Bounty installed 21 home gardens throughout Thurston County, giving the recipients access to healthy food and community connections. The organization adapted half of the gardens to meet accessibility needs and customized all of the gardens for specific recipients. Garden Raised Bounty also provided growing guides, online tutorials, seeds or starter plants, recipes and one-on-one support to ensure each garden's success. Its goal was to increase food security and provide for the mental and physical well-being of its recipients, many of whom reported the project had a positive impact on their communities and lives.