Philadelphia, PA

AARP Community Challenge Grant Year: 2020

Project Category: Addressing community health

Description: This project helped patrons of the Sunday Breakfast Rescue Mission stay safe and healthy during the COVID-19 pandemic. Project organizers added a handwashing station to the sidewalk outside the Mission's building, giving unhoused people -- who often lack dependable access to bathroom facilities -- a way to keep germs at bay. They also worked with local artists to design window stickers, which helped keep shelter residents and those seeking food assistance separate, curbing the spread of the virus. Artists also designed sidewalk decals with social distancing instructions. This sparked efforts to engage those same artists in a mural project onsite. Organizers say the project inspired them to design the Mission's building to better accommodate unhoused people. Since the project completed, the organization also began work on a new pocket park onsite.

Caribou, ME

AARP Community Challenge Grant Year: 2023

Project Category: Addressing community health

Description: Caribou faced a hidden crisis of abuse of older adults, and volunteers were without tools to educate or intervene. The group built a multimedia toolkit with expert-backed content, video vignettes and safety features to guide prevention and reporting. The resource will be shared statewide and used in local programs, strengthening community capacity to protect older adults and empowering them to speak up and access help.

Pine Ridge, SD

AARP Community Challenge Grant Year: 2023

Project Category: Addressing community health

Description: On the Pine Ridge Reservation, families often travel 90 miles for fresh food, fueling health disparities. To address this, the Community Farmers Market expanded a food sovereignty program with garden plots, cooking demos and cultural education. Elders taught students traditional planting and food preparation, while events featured produce sales and spaces for socializing. The market improved access to nutritious food and strengthened intergenerational ties. Students gained farming and business skills, and elders shared cultural knowledge. One attendee said the program "provides a space for elders, parents and children to come together," fostering pride and self-sufficiency.