Philadelphia, PA

AARP Community Challenge Grant Year: 2020

Project Category: Addressing community health

Description: This project helped patrons of the Sunday Breakfast Rescue Mission stay safe and healthy during the COVID-19 pandemic. Project organizers added a handwashing station to the sidewalk outside the Mission's building, giving unhoused people -- who often lack dependable access to bathroom facilities -- a way to keep germs at bay. They also worked with local artists to design window stickers, which helped keep shelter residents and those seeking food assistance separate, curbing the spread of the virus. Artists also designed sidewalk decals with social distancing instructions. This sparked efforts to engage those same artists in a mural project onsite. Organizers say the project inspired them to design the Mission's building to better accommodate unhoused people. Since the project completed, the organization also began work on a new pocket park onsite.

Pine Ridge, SD

AARP Community Challenge Grant Year: 2023

Project Category: Addressing community health

Description: On the Pine Ridge Reservation, families often travel 90 miles for fresh food, fueling health disparities. To address this, the Community Farmers Market expanded a food sovereignty program with garden plots, cooking demos and cultural education. Elders taught students traditional planting and food preparation, while events featured produce sales and spaces for socializing. The market improved access to nutritious food and strengthened intergenerational ties. Students gained farming and business skills, and elders shared cultural knowledge. One attendee said the program "provides a space for elders, parents and children to come together," fostering pride and self-sufficiency.

Project description was created using generative AI and then reviewed for accuracy.

Fairbanks, AK

AARP Community Challenge Grant Year: 2024

Project Category: Addressing community health

Description: Older adults who once grew large gardens for a local food program could no longer manage the work, reducing fresh produce for patients in the Food Is Medicine initiative. The Plant a Pot project supplied pots, soil and plants to 115 people, with volunteers helping them grow vegetables like broccoli and cabbage. Harvests supported the program and revived a sense of purpose for participants. Local service clubs also gained new energy and became more sustainable, with one member saying that the effort improved connections and generated stories of success.

Project description was created using generative AI and then reviewed for accuracy.