Santa Rosa, CA

AARP Community Challenge Grant Year: 2023

Project Category: Addressing community health

Description: Low-income older adults in Sonoma County often lacked access to fresh produce, relying on shelf-stable foods. Farm to Pantry addressed this by building "Farm-acy" carts stocked with locally grown fruits and vegetables, health clinics and other high-need sites. Volunteers gleaned produce from farms and added recipe cards to encourage healthy meals. The carts now provide free, high-quality food in a dignified setting, reducing waste and improving nutrition. One recipient said, "I walk out of the clinic to this bright cart full of freshly-picked oranges... it was like it was meant for me personally."

Boston, MA

AARP Community Challenge Grant Year: 2021

Project Category: Addressing community health

Description: Lower-income residents of Boston's Mattapan, Roxbury and Dorchester neighborhoods often lack access to fresh produce. To help residents grow their own vegetables, the Urban Farming Institute of Boston built and installed backyard grow boxes. The Institute provides one-on-one support to participating families, heling them learn about gardening and cooking techniques. They also host a virtual cooking show -- Destination Cuisine -- featuring local chefs and culturally relevant recipes to inspire residents to prepare healthy, delicious meals.

Monticello, IA

AARP Community Challenge Grant Year: 2024

Project Category: Addressing community health

Description: Food insecurity and limited access to affordable, healthy meals left many residents, especially older adults, without resources to learn cost-saving cooking skills. The library addressed this by purchasing a mobile kitchen cart equipped for demonstrations and hands-on classes. Programs ranged from story times for children to adult sessions on preserving food, cooking on a budget and using local produce. The cart sparked community interest, drawing new participants and partnerships with farms and advocates. Attendees praised the classes, and the library plans to expand offerings, including appliance-focused workshops and summer literacy programs tied to cooking.