Milwaukee, WI

AARP Community Challenge Grant Year: 2022

Project Category: Addressing community health

Description: Organizers with Milwaukee Turners hoped to break down barriers between different neighborhoods, all while eduating residents about healthy eating. The nonprofit worked with local community organizations to host walking tours through the Riverwest-Harambee, Metcalfe Park and Walker's Point/South Side neighborhoods. Recognizing that Milwaukee remains segregated, organizers intentionally chose participating neighborhoods from across the city to showcase the community's diversity. People who lived or worked in each neighborhood led the tours, where they shared personal stories and area history. In turn, walk participants asked questions and discussed their own lived experiences. Each walk culminated in a cooking demonstration. Many parts of Milwaukee are food deserts, so featured recipes incorporated healthy, affordable ingredients that residents can easily obtain in their neighborhoods. In the future, Milwaukee Turners hopes to host more walks in additional areas of Milwaukee.

Providence, RI

AARP Community Challenge Grant Year: 2024

Project Category: Addressing community health

Description: Older adults in Providence often walked to food pantries, but heavy groceries and long outdoor waits made access difficult and undignified. The project distributed grocery carts to 175 guests and created an indoor waiting area with sturdy seating, easing transport of up to 30 pounds of food and providing comfort during high-volume visits. These changes removed a major barrier to food access, helped older adults remain independent. The pantries are now welcoming spaces that connect guests to additional health services.

Project description was created using generative AI and then reviewed for accuracy.

Topeka, KS

AARP Community Challenge Grant Year: 2022

Project Category: Addressing community health

Description: Food insecurity and poor nutrition challenged older adults in Topeka. The organization built a temperature-controlled greenhouse and picnic area to provide fresh produce year-round and a space for social connection. Residents learned gardening techniques and shared crops, while volunteers installed benches and solar lighting. "Standing back and seeing the final product was rewarding," said a project lead. The greenhouse now supports cooking classes and partnerships with local gardens, creating long-term access to healthy food and education on nutrition.

Project description was created using generative AI and then reviewed for accuracy.