Scarborough, ME

AARP Community Challenge Grant Year: 2022

Project Category: Community Gardens

Description: Older adults in Scarborough face challenges staying active and managing heating costs on fixed incomes. Project GRACE expanded three community gardens, adding 15 new beds and growing over 800 pounds of produce for local food pantries. It also hosted a "Snug It Up" workshop for 75 older adults, offering weatherization tips, free DIY supplies and emergency fuel assistance for dozens of households. The gardens fostered social engagement and healthy eating, while the workshop helped residents prepare for winter. "I applaud the essential work... that helps our community to stay comfortably warm and snugged up this winter," one attendee wrote.

Project description was created using generative AI and then reviewed for accuracy.

St. Louis, MO

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: STL Village partnered with volunteers from the community to restore the Lewis Place Community Garden, which had gone unplanted during the beginning of the COVID-19 pandemic. Volunteers cleared the site of overgrowth, refurbished garden beds, installed a storage shed and planted and watered vegetables, shrubs and trees. Neighborhood residents formed a garden committee charged with maintaining the site going forward. STL Village also created a resource guide for local older adults with a specific focus on services for low-income families.

Stamford, CT

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: To make Fairgate Farm more accessible for people of all ages and abilities, project organizers extended an existing ADA-compliant crushed stone walkway leading from the farm's entrance to its market. They also made gathering at the farm more comfortable by installing picnic tables, benches, a bike rack and raised gardening beds. The urban garden and community gathering space on Stamford's West Side hosts programming for community members, from cooking demos to gardening workshops and cooking classes. Fairgate Farm attracts volunteers from across the community, who grow and distribute more than 5,000 pounds of organic fruits and vegetables each year. The produce is then donated to low-income volunteers, their families and local hunger relief charities.