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St. Louis, MO
AARP Community Challenge Grant Year: 2026
Project Category: Community Gardens
Description: The project will create a community garden that celebrates Caribbean gardening traditions while growing fresh food locally. Participants age 50-plus will stay active, connect with neighbors and gain access to produce for everyday meals.
Anchorage, AK
AARP Community Challenge Grant Year: 2021
Project Category: Community Gardens
Description: Many Anchorage residents who visit the city's food pantries have traditionally lacked access to fresh produce. The St. Francis House Food Pantry, run by Catholic Social Services, serves more than 10,000 people every year, distributing more than 700,000 pounds of food. To offer more fresh vegetables, CSS transformed an underused courtyard on the St. Francis House property into a community garden with 15 raised beds. Volunteers also created a mural depicting Alaska wildlife to decorate the area used for drive-through food pickup. Older adult volunteers manage the garden, which gives food pantry clients and CSS staff a space to share ideas and culture across socioeconomic, age and racial boundaries.
Morgantown, KY
AARP Community Challenge Grant Year: 2026
Project Category: Community Gardens
Description: The project will add raised garden beds, seating and a community mural next to the Butler County Senior Center. This space will support light activity, relaxation and social time while providing fresh produce in a welcoming outdoor setting.
Nearby AARP Community Challenge Projects
Olympia, WA
AARP Community Challenge Grant Year: 2026
Project Category: Disaster Resilience Other
Description: The city will launch a pilot program providing portable heat pumps and air filters to low-income homebound older adults. The project will reduce health risks from extreme heat and wildfire smoke, and provide education on heat- and air-quality safety.
Lakebay, WA
AARP Community Challenge Grant Year: 2026
Project Category: Community Gardens
Description: An outdoor community space will be enhanced with accessible paths, seating and gardens. The space will support gentle activity, food growing and social connection for adults age 50-plus.
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