Bath, ME

AARP Community Challenge Grant Year: 2021

Project Category: Public space activation

Description: Organizers with Age-Friendly Communities of Lower Kennebec and City of Bath hoped to create inclusive public spaces for residents of all ages to enjoy. They worked with students to install outdoor chess and checkers tables at a new downtown plaza and a near a local assisted living facility. The tables are ADA accessible include benches designed for people of all ages and abilities. A spectator bench allows onlookers to take a seat and watch the players. To ensure all community members can play, game sets are available for loan at the local library and nearby businesses.

Boston, MA

AARP Community Challenge Grant Year: 2019

Project Category: Public space activation

Description: To encourage walking, Boston installed benches in Main Street neighborhood districts across the city. Older adults tested and approved the benches and worked with the City to identify the best locations for them. The initiative's guiding principle was that making walking safe and comfortable for older adults creates a better environment for people of all ages. Project organizers report residents were eager to use the new benches. In fact, as Department of Public Works staff were finishing up an installation, a few people were often waiting to take a seat. The benches contribute to vibrant public spaces near businesses and merchants say they appreciate the increased foot traffic. Project organizers say the installations helped develop a city-wide framework for a sustainable bench program, addressing installation and long-term maintenance.

Fairfield, WA

AARP Community Challenge Grant Year: 2024

Project Category: Public space activation

Description: A split-level design left the church basement and kitchen off-limits to older adults and people with mobility challenges, limiting access to meals and classes. The church upgraded electrical systems, lighting and appliances, then hosted a Fiesta Gratitude Dinner for 89 residents, most age 50-plus. Volunteers led planning and preparation, sparking renewed engagement among older members. These improvements set the stage for more inclusive meals and cooking classes, reducing isolation and sharing skills like food preservation to strengthen community ties.

Project description was created using generative AI and then reviewed for accuracy.