Rolette County, ND

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: Project organizers planted fruit trees and native plants, enhancing a new garden on the Turtle Mountain Chippewa powwow grounds. The community gardening space featured turtle-shaped pots, which hold flowers and plants -- such as sweet grass and silver sage -- needed for traditional medicines. The Committee hopes fruit from the trees will feed community members and visitors to the annual Powwow celebration. Additionally, the popularity of the turtle-themed planters inspired a fundraising idea. Powwow organizers plan to create similar planters to sell in the future, with proceeds going toward running the Powwow.

Chicago, IL

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: North Lawndale, whose population is 70 African American and 50 aged over 55 years, is one of 22 Chicago community areas with neither a grocery store nor supermarket. To combat food insecurity there, Jesus Word Center converted a vacant lot into a community garden. Project organizers purchased gardening tools, compost and vegetable seeds for local volunteers, most of whom are older adults. The improvements allowed gardeners to grow vegetables, fruit and herbs and the Jesus Word Center planned health and wellness workshops onsite. In the future, organizers hope to introduce a farmers market in the area as well, with the goal of improving health outcomes in the majority-Black community.

South Coffeyville, OK

AARP Community Challenge Grant Year: 2024

Project Category: Community Gardens

Description: South Coffeyville lacked spaces for cultural engagement and healthy food access, leaving older adults isolated and youth disconnected from heritage. To address this, the organization created a year-round community garden using Cherokee Nation heirloom seeds for a Three Sisters planting, adding raised beds, benches and solar lighting. Elders taught youth traditional gardening methods, fostering intergenerational bonds and reducing isolation. Harvests included corn, squash, tomatoes and herbs, and plans for food preservation workshops will extend the impact. At the ribbon-cutting, one attendee called it "a wonderful way for both our elders and youth to work together."

Project description was created using generative AI and then reviewed for accuracy.