South Coffeyville, OK

AARP Community Challenge Grant Year: 2024

Project Category: Community Gardens

Description: South Coffeyville lacked spaces for cultural engagement and healthy food access, leaving older adults isolated and youth disconnected from heritage. To address this, the organization created a year-round community garden using Cherokee Nation heirloom seeds for a Three Sisters planting, adding raised beds, benches and solar lighting. Elders taught youth traditional gardening methods, fostering intergenerational bonds and reducing isolation. Harvests included corn, squash, tomatoes and herbs, and plans for food preservation workshops will extend the impact. At the ribbon-cutting, one attendee called it "a wonderful way for both our elders and youth to work together."

Project description was created using generative AI and then reviewed for accuracy.

Reno, NV

AARP Community Challenge Grant Year: 2025

Project Category: Community Gardens

Description: The City of Reno transformed an underused area of Paradise Park into a community garden that addressed food access and social isolation among older adults. Many residents wanted affordable ways to grow fresh food and connect outdoors, but lacked spaces designed for regular participation. The project installed accessible raised beds and hosted gardening, nutrition and wellness activities throughout the season. Older adults played key roles in planting, harvesting and sharing produce, while volunteer days and intergenerational events kept the space active. Participants described the garden as a place to build routine and purpose. Partnerships formed through the project are supporting continued programming and long term use of the garden.

Project description was created using generative AI and then reviewed for accuracy.

Estes Park, CO

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: This project made improvements to the Estes Valley Community Garden. The EVCG added six raised garden beds to make planting and harvesting comfortable for older gardeners and those with physical limitations. Project organizers also constructed a green waste storage box, which allows gardeners to toss their weeds rather than carry them home. Additionally, gardeners and visitors benefit from a new handwashing station, installed to increase safety during the COVID-19 pandemic. This project contributed to EVCG's ongoing efforts to donate plots and produce to a local food bank. Project organizers report the improvements attracted partners to the EVGC's new diversity initiative.