Sheridan, WY

AARP Community Challenge Grant Year: 2025

Project Category: Community Gardens

Description: Heritage Towers set out to give older adults a place to grow fresh food and spend time outside, addressing the lack of accessible spaces for residents with limited income and mobility. The team built raised beds, added sturdy outdoor seating and organized planting events that helped tenants grow vegetables, herbs and flowers. The harvest supported shared meals that brought people together and encouraged more time on the patio. Tenants said the garden reminded them of growing food when they were younger, and many began volunteering to start seeds for next year. The project prompted more outdoor activity, strengthened social ties and laid the groundwork for a lasting source of fresh produce and connection for residents.

Project description was created using generative AI and then reviewed for accuracy.

Gettysburg, SD

AARP Community Challenge Grant Year: 2024

Project Category: Community Gardens

Description: Older residents who moved into apartments downtown lost space to garden, an activity that fosters social connection and food sharing. To address this, volunteers turned an empty lot into a community garden with raised beds for accessibility and hosted workshops on soil health and planting tips. A kickoff planting event brought neighbors together despite rain, and produce was donated to the local food pantry. The project sparked plans for more gardens and a mural featuring local artists age 50-plus. One couple said that this project allowed them to get involved with gardening again, share knowledge and help donate extra produce.

Project description was created using generative AI and then reviewed for accuracy.

Estes Park, CO

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: This project made improvements to the Estes Valley Community Garden. The EVCG added six raised garden beds to make planting and harvesting comfortable for older gardeners and those with physical limitations. Project organizers also constructed a green waste storage box, which allows gardeners to toss their weeds rather than carry them home. Additionally, gardeners and visitors benefit from a new handwashing station, installed to increase safety during the COVID-19 pandemic. This project contributed to EVCG's ongoing efforts to donate plots and produce to a local food bank. Project organizers report the improvements attracted partners to the EVGC's new diversity initiative.