Juneau, AK

AARP Community Challenge Grant Year: 2022

Project Category: Community Gardens

Description: Steep terrain and thick tree cover make gardening in Thane difficult, limiting residents' ability to grow their own food. To address this, organizers with the Thane Community Garden Association found a flat, sunny piece of land at an unused hatchery -- perfect for a new garden. Part of larger efforts to create small community gardens throughout the area, this project added accessible garden beds, fencing and a tool shed to the site. Organizers say the space will support the Association's education program, which teaches residents about gardening and nutrition. One resident said the garden is "going to change the nature of Thane for the good."

Oakland, CA

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: During the COVID-19 pandemic, community gardens became critical, allowing residents of Oakland and the East Bay to meet and connect with neighbors and grow healthy food. However, many community gardens lacked amenities that made them accessible for people of all ages. To close this gap, Habitat for Humanity East Bay/Silicon Valley added needed amenities for gardens throughout the region. By installing three picnic tables, four tool sheds, five Adirondack chairs, ten garden benches and more 30 garden stools, Habitat for Humanity was able to revitalize well-loved gardens and ensure more residents could access fresh produce locally.

Providence, RI

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: To give residents of the Amos House shelter program opportunities to socialize, as well as access to fresh produce, the Southside Community Land Trust created a community garden at the St. Martin De Porres Center. Participants in the Trust's youth program worked to build raised garden beds onsite, added seating and painted murals. To honor residents' African, Caribbean and Central American roots, organizers chose a tropical theme for the artwork. The effort was intergenerational -- older adult residents supervised the youth workers as they planted herbs and vegetables. Today, Amos House residents are involved in all aspects of tending the garden, from planting to harvesting and meal preparation. Additionally, the nonprofit's soup kitchen uses vegetables from the garden to provide tens of thousands of meals to food insecure families each year.