Luverne, MN

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: Project Food Forest installed three sculptural trellises at the Prairie Ally Outdoor Center. Home to the community's food forest, garden beds at the five-acre site feature edible and medicinal plants. To commemorate Luverne's agricultural history, artists constructed each trellis out of old farm and garden tools. Project organizers also added signs displaying the common and scientific names for plants in the forest, as well as two picnic tables. Located near downtown, the site is accessible by a popular biking and walking path. The forest is open to the public daily and the Outdoor Center offers guided tours and workshops onsite.

Greensboro, NC

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: Creativity as a Catalyst for Inclusion, a project of the Creative Aging Network, worked to create a community garden and outdoor classroom for community events. Assembling a team of volunteers and community activists, they cleaned up the grounds, built raised garden beds, created walking paths and planted native vegetation. A local artisan created custom benches for the garden, created from the wood of a fallen tree on the property. To bring people into the space, local artists led a series of workshops onsite. Project organizers say activities programmed for the garden are meant to be inclusive and appeal to people of all ages and abilities.

Philadelphia, PA

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: Philadelphia's Hunter Park neighborhood is considered a food desert. The Food Trust's community orchard, garden and farmer's market give local families a way to access fresh fruits and vegetables. To raise awareness, Food Trust workers handed out fliers and put up banners directing residents to the market. They also put on a fall festival, which featured a series of walking tours of the gardening facilities, which are located within a neighborhood park. Volunteers distributed coupons to attendees, allowing them to purchase fruits and vegetables grown onsite. Additionally, the Food Trust provided tour participants with garden kits and encouraged them to join the volunteer-led community garden. Since the publicity efforts, project organizers report a boost in garden membership.