Sheridan, WY

AARP Community Challenge Grant Year: 2025

Project Category: Community Gardens

Description: Heritage Towers set out to give older adults a place to grow fresh food and spend time outside, addressing the lack of accessible spaces for residents with limited income and mobility. The team built raised beds, added sturdy outdoor seating and organized planting events that helped tenants grow vegetables, herbs and flowers. The harvest supported shared meals that brought people together and encouraged more time on the patio. Tenants said the garden reminded them of growing food when they were younger, and many began volunteering to start seeds for next year. The project prompted more outdoor activity, strengthened social ties and laid the groundwork for a lasting source of fresh produce and connection for residents.

Project description was created using generative AI and then reviewed for accuracy.

New Orleans, LA

AARP Community Challenge Grant Year: 2019

Project Category: Community Gardens

Description: Located within a food desert, the Upper 9th Ward of New Orleans has endured hurricanes and years of disinvestment. To give residents a gathering space, provide healthy food and create a respite from hot weather, Water Wise Gulf South and the Bunny Friend Neighborhood Association planned a new community orchard and vegetable garden. Volunteers cleared the site of debris and overgrowth. They then spread hardwood mulch in the orchard area and planted orange, lemon and persimmon trees. In the garden they built planter boxes and filled them with spinach, lettuce, mustard greens and passionflower vines. The site incorporates solar-powered charging stations a pavilion to provide shade and green infrastructure to manage stormwater runoff. Organizers hope the orchard and garden will allow for neighborhood events, access to fresh food and opportunities to educate locals about stormwater management and food production.

Estes Park, CO

AARP Community Challenge Grant Year: 2020

Project Category: Community Gardens

Description: This project made improvements to the Estes Valley Community Garden. The EVCG added six raised garden beds to make planting and harvesting comfortable for older gardeners and those with physical limitations. Project organizers also constructed a green waste storage box, which allows gardeners to toss their weeds rather than carry them home. Additionally, gardeners and visitors benefit from a new handwashing station, installed to increase safety during the COVID-19 pandemic. This project contributed to EVCG's ongoing efforts to donate plots and produce to a local food bank. Project organizers report the improvements attracted partners to the EVGC's new diversity initiative.