See More Projects Like This One

Montclair, NJ

AARP Community Challenge Grant Year: 2024

Project Category: Community Gardens

Description: A local Boy Scout troop will work alongside older residents to create a vegetable garden featuring raised beds and an accessible pathway. The township will share produce from the garden with a local food pantry.

Green Bay, WI

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: The Farmory is a nonprofit urban farm, where community members can learn about sustainable agriculture and aquaponics. However, many of the farm's features were inaccessibly to visitors who rely on wheelchairs or other mobility devices. To make the space more accessible, the Farmory installed a new aquaponics system, which is low to the ground. This allows visitors to see the farm's growing systems without needing to climb onto a ladder. The system consists of four growing beds, water tanks, a germinating chamber and a harvesting area. Today, produce grown with the new aquaponics system also helps combat food insecurity -- the Farmory donates about ten pounds of greens each week to the county's Aging and Disability Resource Center.

Newark, NJ

AARP Community Challenge Grant Year: 2023

Project Category: Community Gardens

Description: The project will install fencing around garden beds and provide supplies for older residents. Those residents will take over summer maintenance of a pilot garden project at a local elementary school.

Nearby AARP Community Challenge Projects

Chesapeake, VA

AARP Community Challenge Grant Year: 2025

Project Category: Disaster Preparedness

Description: This project will feature three hurricane preparedness sessions for senior living facilities. Displays with sample go-kits and checklists in English and Spanish will be set up in seven libraries.

Gloucester, VA

AARP Community Challenge Grant Year: 2022

Project Category: Community Gardens

Description: This project created a food pantry and vegetable garden at the clinic, affording patients better access to healthy foods.

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