Manchester, CT

AARP Community Challenge Grant Year: 2024

Project Category: Community Gardens

Description: To combat food insecurity and isolation, the organization transformed its property into a welcoming outdoor space with raised garden beds and picnic tables. Volunteers maintained the gardens, which yielded tomatoes, peppers, eggplant, okra, watermelon and herbs for free distribution. A ribbon-cutting event marked the opening, and older adults embraced the space as a place to share meals and conversation. The project not only provided fresh produce to improve nutrition, but also fostered inclusion and strengthened community ties. It has created a vibrant setting that will expand in future seasons.

Project description was created using generative AI and then reviewed for accuracy.

Duluth, MN

AARP Community Challenge Grant Year: 2023

Project Category: Community Gardens

Description: Older adults faced barriers to gardening and social activities at a former urban college farm due to limited accessibility. Ecolibrium3 addressed this by building four raised beds with adaptive tools and hosting art and storytelling workshops that brought residents together. Advisory meetings informed plans for ADA-friendly features like shade structures and pathways. The project strengthened intergenerational connections and set the stage for a fully inclusive farm that promotes mobility, health and community engagement.

Project description was created using generative AI and then reviewed for accuracy.

Hudson, NH

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: Nashua has a large migrant population from Zambia, Burundi and Honduras, many of were farmers in their native counties. The ReGeerative Roots Association hoped to give them the opportunity to use their skills in their new home. The organization's ReGen Roots program, which provides free community garden plots to immigrant families. To give more families the opportunity to grow culturally familiar foods, this project expanded the garden's footprint by two acres. Participants can sell any extra produce, supplementing their household income. Additionally, community garden members donate ten percent of their peak harvest to two nonprofits that combat food insecurity in Nashua.