Akron, OH

AARP Community Challenge Grant Year: 2023

Project Category: Community Gardens

Description: Shanti Community Farms created a Nepali garden to give older adults in Akron's diverse neighborhoods a place to grow familiar foods and reconnect with cultural traditions. Elevated beds made gardening easier, and families cultivated potatoes, mustard greens and Asian eggplant while preparing traditional dishes for picnics and farmers markets. The project boosted physical activity, improved diets and generated income through sales. It also strengthened intergenerational ties as grandparents gardened alongside grandchildren, reducing isolation and fostering community pride. Plans to expand into an education center promise lasting benefits.

Project description was created using generative AI and then reviewed for accuracy.

Jackson, MI

AARP Community Challenge Grant Year: 2023

Project Category: Community Gardens

Description: Older adults in Jackson lacked accessible ways to learn about healthy eating and gardening, leaving many disconnected from fresh food options. Grow Jackson responded by creating a garden program at a local community center, offering classes on nutrition, gardening and food saving. Participants gained hands-on experience with plants and shared knowledge in a welcoming space. The effort strengthened social ties and sparked plans for expanded programming next summer, ensuring continued engagement and healthier habits.

Project description was created using generative AI and then reviewed for accuracy.

Hudson, NH

AARP Community Challenge Grant Year: 2021

Project Category: Community Gardens

Description: Nashua has a large migrant population from Zambia, Burundi and Honduras, many of were farmers in their native counties. The ReGeerative Roots Association hoped to give them the opportunity to use their skills in their new home. The organization's ReGen Roots program, which provides free community garden plots to immigrant families. To give more families the opportunity to grow culturally familiar foods, this project expanded the garden's footprint by two acres. Participants can sell any extra produce, supplementing their household income. Additionally, community garden members donate ten percent of their peak harvest to two nonprofits that combat food insecurity in Nashua.